La Pineta
A MICHELIN star: a kitchen full of finesse!
Products of selected quality, unmistakable finesse on the plate, taste brought to the point, a constantly high level of preparation.
FALSTAFF ONLINE AT 2020 - RESTAURANTS\ La Pineta” is Angelo Gaja’s favorite restaurant. Originally a beach bar, today a veritable restaurant right by the sea. Great fish cuisine. (From Falstaff Magazine 06/2014)
“La Pineta restaurant was born thanks to grandmother Nella, aunt Serenella and my mother, an extraordinary cook who introduced me to the art of cooking, and my father who introduced me to the sea. All my thanks go to them. Much of the professionalism that distinguishes us today is also due to the proximity of extraordinary wine producers from whom we have learned a lot.”
Via dei Caballeggeri Nord 27, 57020 Marina di Bibbona
94km / 1:10h travel time
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